Chefclub Sets up Brand Content Division

Chefclub has announced the creation of a brand content division with two newly appointed executives, Douglas Stoppa and Carl de Vivo, accompanied by Astrid Cousi. Stoppa and de Vivo will take on the roles of business developers, while Cousi will support operations as account manager. 

The trio joined the company in March with the goal of structuring and developing Chefclub’s brand content offer.  

Stoppa previously led Reworld Media’s sport and entertainment business unit, after working as client director, sponsorship and OPS at Canal Plus. Prior to joining Chefclub, de Vivo held the positions of client director, Canal Brand Factory, and sales manager OPS, Vice Media Group. Cousi brings experience in account management and social media marketing in France to the division. 

“We are very excited about the arrival of Douglas, Carl and Astrid, to bring our brand, the strength of our studio and the media power we have been able to develop over the last few years to advertisers and agencies,” says Thomas Lang, chief executive officer, Chefclub. “Chefclub speaks to more than 21 million French viewers every month, and our goal is to work hand in hand with the advertising market, creating ad hoc offers and themed concepts relevant for the brands.” 

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