Williams Sonoma to Produce Flower Child Sauces

NORTH AMERICA–Restaurateur Sam Fox has teamed up with Williams Sonoma to launch a line of sauces inspired by Fox’s fast-casual concept Flower Child.

April 5, 2018

Williams Sonoma to Produce Flower Child Sauces

The popular wellness centered chain has inspired a line of sauces.


The new sauce line features five grain bowl starters and salad vinaigrettes–including a smoked gorgonzola vinaigrette, lemon avocado vinaigrette, miso ginger vinaigrette, sesame ponzu bowl starter and a Thai cashew bowl starter.

The Williams Sonoma and Flower Child products are available in 13.5-ounce bottles at all Williams Sonoma retail locations and online.

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