In an ongoing collaboration between The New Yorker and La Colombe: our special spring blend, available now, is the third release of the fan-favorite New Yorker Blend. Celebrating the new season, the box features an illustration by Vincent Mahé that showcases a bustling New York City in spring and the city’s beautiful green spaces. The New Yorker and La Colombe partnership began in August 2021.
“We are excited to launch the newest artwork by Vincent Mahé,” says Kathryn O’Connor, senior vice president, marketing, La Colombe Coffee Roasters. “For us, the vibrant colors represent growth and new life this season. It’s all about an awakening, and what better way to celebrate than with coffee.”
The medium roast – with notes of cocoa, candied walnuts and nougat – is available for purchase in the New Yorker Store, on Lacolombe.com, in La Colombe café’s and at select retailers.
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