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Beyond Fried Chicken will become available in Charlotte and Nashville early next month.
License Global
January 30, 2020
1 Min Read
KFC became the first restaurant to launch plant-based chicken in partnership with Beyond Meat when it launched in Atlanta last summer.
“We've really pushed the limits to develop plant-based chicken that I think will have KFC and plant-based protein fans saying, 'That's finger lickin' good,'” says Andrea Zahumensky, marketing chief, KFC.
Now, the brand is extending these chicken offerings to both Charlotte, North Carolina and Nashville, Tenn. These restaurants will have the product from Feb. 3 through Feb. 23.
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